Winter 2024/2025 Supper Club dates:-
Wednesday 20th November - fully booked
Wednesday 11th December - fully booked
Wednesday 15th January (Vegetarian Feast!) - fully booked
Wednesday 12th February
Back again this year, taking full advantage of the changed seasonal pace of the pub and our lovely Chef Stephen Embleton & Brewer Oliver Eltringham!
please phone on 01665 576262 to book!
Wednesday 12th February
Supper Club
£45.00 pp
Including 3 x 1/3rd of excellent recommended Ship Inn Ale!
**
Chicken satay scotch egg, curry aioli, peanuts & coriander
**
Bitter leaf salad, hazelnuts, Isle of Mull cheddar & pickled shallots
**
Local squid, Cumbrian chorizo & butter bean stew, with sea herbs & focaccia
**
Dark chocolate & coffee ganache with olive oil & sea salt
Wednesday 20th November - fully booked
Wednesday 11th December - fully booked
Wednesday 15th January (Vegetarian Feast!) - fully booked
Wednesday 12th February
Back again this year, taking full advantage of the changed seasonal pace of the pub and our lovely Chef Stephen Embleton & Brewer Oliver Eltringham!
please phone on 01665 576262 to book!
Wednesday 12th February
Supper Club
£45.00 pp
Including 3 x 1/3rd of excellent recommended Ship Inn Ale!
**
Chicken satay scotch egg, curry aioli, peanuts & coriander
**
Bitter leaf salad, hazelnuts, Isle of Mull cheddar & pickled shallots
**
Local squid, Cumbrian chorizo & butter bean stew, with sea herbs & focaccia
**
Dark chocolate & coffee ganache with olive oil & sea salt